Wingz & More Liberty spicez up the Square

On the corner of Gallatin and W Kansas St. – in the quieter outskirts of the Liberty Square – lies a hidden gem among the city center’s restaurants: Wingz & More.

Photo by Christina Kirk

Opened in September of 2018, Wingz & More’s Liberty location is the second of its kind. The founding team conceived the idea for Wingz & More in 2016 and decided to open the flagship restaurant in Grandview, Missouri, in March of that year. Since then, the team has been working hard to expand their franchise, creating a five-year plan to open four more locations. Independence, Missouri, and the downtown Kansas City, Missouri, area are two prospective sites for future Wingz & More locations.

The Hilltop Monitor sat down with one of the owners of the franchise, Chris Murray, to learn more about Liberty’s reception of the restaurant, how to expertly navigate the menu and what makes Wingz & More unique.

When asked how patrons of the Liberty location have reacted to the restaurant, Murray readily answered that their reactions have been largely favorable despite its low profile.

“A lot of people still don’t know about us. Somebody came in yesterday and said, ‘You’re Liberty’s best secret,’” Murray said with a smile. “We’ve only been open a few months – it was a pretty slow winter with all the complications with weather. We started to deliver recently, and that’s kind of branched us out a bit, but for the most part, it’s going really good.”

Unsurprisingly, the restaurant specializes in chicken wings, though their menu extends far beyond that. Four main groups of food dominate the menu, with “wingz” heading the pack and “wrapz & saladz,” “sandwichez & dogz” and “burgerz” rounding out the “& More” of the promised culinary offerings. Entrees tend to hover around the 6-10 dollar mark.

Wingz & More’s menu

Murray shared his tips on getting the best out of the Wingz & More menu.

“You gotta try the wings [sic]. Whether you do the boneless or the bone-in, it doesn’t matter. Burgers are a big hit because we patty them fresh here every day. Our philly cheesesteaks, our po’ boys – just things you can’t get in a normal run-of-the-mill [restaurant],” Murray said.

Wingz & More also offers unique comfort food specials on Sundays.

“One of our big sales is on Sunday. You can do what we call ‘Grandma’s Sunday Dinner,’” Murray said. “So every Sunday it’s something different. It can be anything from meatloaf to lasagna. For Easter, we did an Easter dinner. It was smoked chicken, cordon bleu dressing, macaroni & cheese and green beans.”

Murray emphasized that Wingz & More is one-of-a-kind and eager to serve their customers to the best of their abilities.

“If there’s something you want that you don’t see on the menu… we can always work it out. I like to say that if you have a flare for something – just ask! We won’t tell you ‘no’ – we’re gonna give it a shot. We try not to be so structured to where we can’t step outside of our own comfort zone,” Murray said. “We try to make it feel like home.”

And a home it is to several Wingz & More patrons, who laud the restaurant for its affordable and delicious meals, friendly staff and chill atmosphere. Contributing to this success, perhaps, is Murray’s personal philosophy, and the reason he loves what he does.

“Food kind of binds people together. Whether you have a little or you have a lot, [it] is just one of those things that brings people together,” Murray said.  

Wingz & More Liberty is open from 11 a.m. to 8 p.m. Monday through Thursday, 11 a.m. to 9 p.m. on Friday and Saturday, and 10:30 a.m. to 7 p.m. on Sunday. It’s a quick 15 minute walk from the William Jewell College campus for any students looking for a restaurant that feels like a second home.

Christina Kirk

Christina Kirk is the Editor-in-Chief of The Hilltop Monitor. She is a senior majoring in Oxbridge: Institutions & Policy and international relations.

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